All Posts Tagged With: "brown sugar"

Oatmeal Banana Bread Recipe

Here’s an oatmeal banana bread recipe I found on the net. The oatmeal gives it a nice wholesome texture.

21Feb2010 | Laura | 0 comments | Continued

Peanut Butter and Banana Bread with Chocolate Chips

Here’s a recipe for a rich and (yes) sinful peanut butter and banana bread bread with chocolate chips. A great recipe that will cause your family and friends to succumb to temptation!

9Nov2009 | Laura | 1 comment | Continued

Rhubarb Banana Bread

Rhubarb first appeared in North America in the late 1700s. The distintive rhubarb flavor adds an exciting twist to the classic banana nut bread recipe.

7May2009 | Laura | 2 comments | Continued

Guinness Banana Bread

This recipe uses Guinness stout to add extra flavor and moisture. It produces a really moist and delicious banana bread with a very unique flavor!

6Apr2009 | Laura | 19 comments | Continued

Papaya Banana Bread with Dried Figs

The papaya in this recipe compliments the banana flavor really well. The addition of dried figs adds a little something extra to this already delicious recipe!

23Mar2009 | Laura | 0 comments | Continued

Curry & Pineapple Banana Bread

This may seem like an unusual combination of curry, pineapple and banana but it actually works really well. The curry ads something extra special to the flavor and I highly recommend you give this one a try!

16Mar2009 | Laura | 3 comments | Continued

Ginger Kiwi Banana Bread

This banana bread recipe was an experiment that turned out quite well (in my opinion). It’s not your usual banana bread and has a little kick to it. Give it a try if you’re feeling adventurous!

12Mar2009 | Laura | 3 comments | Continued

Cherry & Walnut Banana Bread

This is a great recipe for Cherry and Walnut Banana Bread. The flavor of the cherries combined with the banana and walnuts makes this banana bread absolutely delicious!

2Mar2009 | Laura | 1 comment | Continued

Strawberries & Cream Banana Bread

Strawberry and banana is such a tasty combination. The addition of sour cream makes the banana bread more moist and adds something special to the flavor. You can also add 1/2 cup of your favorite nuts if you like.

25Feb2009 | Laura | 22 comments | Continued

Nut Lover’s Banana Bread

If you like nuts you’ll love this recipe. It makes quite a moist banana bread and you can also add 1/4 cup of raisins or cherries if you want to add even more flavor.

16Feb2009 | Laura | 5 comments | Continued

Cardamom Cranberry Banana Bread

I love the unique taste of cardamom and this recipe blends it with cranberry, banana and walnut to produce a truly distinctive banana bread. Just wait until you smell this one baking!

10Feb2009 | Laura | 4 comments | Continued

Spiced Pear Banana Bread

This recipe makes a deliciously moist banana bread. The pears add a really nice flavor to this spiced banana bread recipe. For best results use soft pears!

7Feb2009 | Laura | 4 comments | Continued

Banana Bread with Pecan Coffee Crumble

The topping in this recipe turns a simple banana bread into an explosion of flavors. It’s a must try for all your banana bread lovers out there!

29Jan2009 | Laura | 7 comments | Continued

Sour Cream Banana Bread Recipe

The sour cream in this recipe makes a very moist banana bread. The flavor is great and the topping just makes it even better!

16Jan2009 | Laura | 1 comment | Continued

Zucchini Banana Bread

This recipe combines banana bread with zucchini, almonds and raisins for a distinctive tasting banana bread. It makes a moist, wholesome tasting banana bread.

14Jan2009 | Laura | 0 comments | Continued

Apple Banana Bread

The apples and banana in this banana bread recipe combine to give a flavorful and moist banana bread. It takes a little time to prepare the apples but it’s well worth the effort.

13Jan2009 | Laura | 0 comments | Continued

Ginger Banana Bread

Adding ginger to this recipe for banana bread gives it a real kick. You can add more or less ginger according to your taste. I also like to add orange or lemon zest to this recipe to give it even more flavor!

8Jan2009 | Laura | 0 comments | Continued