This recipe combines blueberries and bananas to produce a very flavorful banana bread. It’s ideal as a snack or for breakfast.

PREP TIME: 10 Min
COOK TIME: 30 Min
READY IN: 40 Min
SERVINGS: 16

INGREDIENTS

* 2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 cup shortening
* 1 cup sugar
* 2 eggs
* 2 teaspoons vanilla extract
* 2 medium ripe bananas, mashed
* 1 cup fresh blueberries

DIRECTIONS

1. In a bowl, combine the flour, baking soda and salt.

2. In a large mixing bowl, cream the shortening and sugar. Add eggs and vanilla; mix well. Beat in bananas. Gradually add the dry ingredients, beating just until combined. Fold in blueberries.

3. Pour into three greased 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean.

4. Cool for 10 minutes before removing from pans to wire racks.

DOWNLOAD RECIPE

Blueberry Banana Bread  

 Link to this page

 Link to this page